How One Woman's Coffee Farm Is Changing the Way You'll Experience Mornings
"Why Settle for Less? Experience the Coffee that Won Presidential Awards"
You're standing amidst the lush, verdant hills of Chiapas, Mexico. The air is crisp, tinged with the intoxicating aroma of freshly bloomed coffee cherries.
The sun casts its golden rays over the mountainous terrain, illuminating the dense rainforests, Spanish colonial towns and Mayan ruins that make this region so mystical.
🌿 Meet Silvia Herrera: The Queen of Coffee 🌿
Silvia is not just a second-generation coffee producer; she's a coffee queen. Raised in the heart of Chiapas, she's a living testament to the power of community and tradition.
Silvia won the Cup Of Excellence Mexico Presidential Award not once, but twice! She has dedicated her life to elevating the coffee experience. She's not just growing coffee; she's nurturing a legacy.
🌳 The Farm: Where Magic Happens 🌳
Nestled between elevations of 1,450 to 1,700 meters in the heart of Chiapas, Silvia's small, 50-hectare farm is a sanctuary where each coffee cherry is a little miracle..
Close your eyes and envision coffee trees thriving under the natural shade of Chalum, Caspirol, Oak, Cedar, and Amate trees. It's like Mother Nature herself is babysitting these beans!
🌺 Why is Sylvia’s Organic Gesha Microlot Coffee So Special? 🌺
- Single Origin, Single Farm: Every bean is a child of Chiapas, nurtured by Silvia herself.
- Woman-Owned: This isn't corporate coffee; this is a one-woman revolution.
- Geisha Variety: A rare gem, known for its floral and sweet notes.
- Natural Processed: Pure, just like nature intended.
- Certified Organic & Fair Trade: Good for you, good for the planet. (Most Geishas are not certified organic)
- Specialty Coffee: We're talking about a coffee that's been pampered more than a prize-winning poodle
🔥 Limited Edition: Only 1300 Bags Available! 🔥
Yes, you read that right. We have ONLY 1300 bags for the entire year. This is not just coffee; it's an experience, a journey, a story in every cup. And it's running out FAST!
We've got just 1300 bags for the entire year. That's not a sales gimmick; that's a fact.
🛒 Choose Your Coffee Experience 🛒
- 1 Bag:
For the casual sipper. - 3 Bags:
For the one who wants to spoil themselves. - 6 Bags:
For the coffee lover or the gift giver.
👇 SECURE YOUR BAGS NOW 👇
So, what's it going to be? Ready to elevate your coffee experience to heavenly heights?
1 Bag
Free Shipping
6 Bags
$43.95 Per bag
Free Shipping
3 Bags
47.95 Per bag
Free Shipping
To Amazing Coffee,
Dr. Charles Livingston
Remember, good coffee isn't a luxury; it's a necessity. And Lifeboost Coffee isn't just good; we’re always striving to bring you the absolute best 🌟
The Love Your Coffee Guarantee
Coffee is personal. The source of beans and roasting process make each coffee unique. At Lifeboost, we want you to love your coffee so you realize the long-term benefits of drinking our clean, low-acid, non-GMO, single origin coffee.
If you don’t absolutely love your Lifeboost Coffee product, let us know within 30 days of your order and we’ll exchange it for free or give you a full refund.
We encourage you to open a bag of our coffee, take in the aroma, make a cup, and try it for yourself. If you don’t love it, even if the bag is opened, we’ll help you exchange it for a roast or flavor you might like better or give you a refund.
At Lifeboost, we want you to love your coffee so you realize the long-term benefits of drinking our clean, low-acid, non-GMO, single origin coffee.
The fastest way to get help with an exchange is to call us at 1-800-479-1596. Or, you can email us at support@lifeboostcoffee.com and we’ll help you with your order.
FAQ’s
When coffee is grown at higher altitudes, (at least 4,000 feet above sea level) has a number of beneficial effects on the beans. When you grow coffee at a higher altitude it slows the development and ripening of the beans. This is because the temperature of the environment is cooler which causes the beans to develop more slowly. The slow growth of the beans allows them to absorb more nutrients and become much more dense and hard than coffee grown at lower elevations. This means that there are more antioxidants in the beans, which means you will get more out of the coffee you are drinking. Not only is the coffee much more nutrient dense, it is also superior in taste. Most expensive high quality coffees are grown at higher elevations to maximize their flavor.
Growing coffee plants under a sun-filtering canopy improves the quality of the coffee bean for a number of reasons. The trees provide shelter for the coffee plants from the sun. This allows the beans to mature at a slower rate. This allows them to become more nutrient-rich, denser, and harder than coffee beans that are not shade-grown. This means that the final coffee product will be much more nutrient-rich and have a much better flavor.
The trees that shade the coffee offer other benefits than just protection from the sun. The leaves that fall from the branches of the trees provide a naturally occurring source of nutrients for the coffee plants. When the leaves decompose they become part of the soil which the coffee plants use to grow. This helps to improve the nutrient density of the coffee plants. The fallen leaves also provide protection for the coffee plants from weed growth. The fallen leaves act as a “mulch” making it hard for new seeds from other plants to grow. This means that there are more nutrients in the soil that are readily available for the coffee plants to use which will improve the nutrient richness of the coffee beans when they are fully developed.
Yes, our coffee is gluten free.
Our coffee is grown in El Salvador.
Yes, all of our coffee comes from the same farm. Coffee is from a “single origin, which means” means that all of the beans come from one area of one farm. This helps to ensure you that every bean that goes into your coffee is of the same high quality as all of the others. This also means that all of the beans are processed in the exact same way and roasted in the same way. This keeps the other beans from mixing with others, which can affect the flavor of your coffee and introduce foreign things like mycotoxins that may be present in other coffee beans that could be blended in.
Keep a week's worth of coffee in an airtight container at room temperature. If wish to store it longer, you can keep it in the refrigerator or the freezer.
Yes, all you have to do is send back the unused product within 30 days, and you will be fully refunded.